With its vast natural forests, spectacular mountainous landscape, and numerous rivers, Montana is the ultimate travel destination if you love the outdoors.
Being the fourth largest state, there is a lot of land to cover for adventure lovers. You could go rock climbing in the mountains, surfing through the rivers, snowboarding, and skiing during winter, fishing, horseback riding; the list is endless.
To enjoy these activities, you’ll need to refuel, so don’t forget to visit some of the finest eateries Montana has to offer. There are plenty of restaurants, cafés, and wineries to explore, so read on to discover the most amazing restaurants in Montana.
In this article, we will take a closer look at the best Montana food you will find at the top restaurants in Big Sky Country.
The 15 Best Restaurants in Montana
Restaurants in Montana are known for their mouthwatering food, coming straight from its expansive wilderness. You can expect an exceptional dining experience with Montana ingredients being the focus, including bison, huckleberries, chokecherries, and some of the best cuts of beef you will find in all of the USA.

1. Roadhouse Diner – Great Falls $$-$$$
Roadhouse is one of the most outstanding Montana restaurants famous for its award-winning burgers. Their burgers were voted best in Montana in 2017 by Business Insider, best in Central Montana in 2020 by Central Network, Best in Great Falls in 2018 by Great Falls Tribune, and they’ve won other awards for their fries and general diner services.
This dynamic restaurant features bi-weekly burger creations, and also allows you to order customized burgers with additions and ingredients of your choice. They cook their meat from medium to medium well.
Therefore, if you’re sensitive to pinkness in your burger, you’re allowed to order no pink. They also serve locally ground coffee, hand-cut French fries, and self-made special sauces. If you’re vegan, their vegetable-only Black Bean Burger will certainly entice you.
2. Montana Ale Works – Bozeman $$

This neat, all-in-one spot prides itself in serving food made from locally grown organic produce and locally bred animals. This restaurant features your favorite steaks served with their house-made steak sauce.
You can also order their grill works quesadilla, Montana meatloaf, grilled fish tacos, local pork schnitzel, chicken enchiladas Rojo. Their signature beef burgers are also a treat, and they’re made from Angus and Wagyu beef.
The bar section sells locally crafted whiskey, locally and regionally brewed beer, and signature cocktails. There’s plenty of space both within the restaurant area, lounge area, and bar. A seasonally open patio section is also available with plenty of space to enjoy the sun as you take your favorite meal and cocktail.
Walk-in clients are welcome, and they limit reservations to a set number. You can also order takeout and pay in advance.